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Lai Heen x Tin Lung Heen

The Ritz-Carlton, Hong Kong, and The Ritz-Carlton, Macau present the Elevated Epicurean Journey four-hand experience. Join Chef Paul Lau, Director of Culinary from the two MICHELIN-starred Tin Lung Heen in Hong Kong, and Executive Chef Jackie Ho, from the one MICHELIN-starred Lai Heen in Macau, for an unparalleled culinary collaboration.
Enquiry or reservation:

Lai Heen | +853 8886 6868 

Tin Lung Heen | +852 2263 2270 

Lai Heen

Elevated Epicurean Journey Four-Hand Experience

For the first time ever, these two culinary maestros come together to craft an exclusive four-hand lunch and dinner menu, showcasing the pinnacle of Cantonese cuisine. This unique journey will take place at the highest Cantonese restaurants in Hong Kong and Macau over two special evenings on March 7 and 28, 2025.

Terms & Conditions

*Prices are subject to 10% service charge

Hours

OPENING HOURS

Lunch
Tuesday - Friday: 12 p.m. - 3 p.m.
Saturday - Sunday: 11:30 a.m. - 1 p.m. & 1:30 p.m. - 3 p.m.

Dinner
Tuesday - Sunday: 6 p.m. - 10 p.m.

Contact us

Reserve